While most people are asleep, someone has to make sure the factory is spotless, safe and ready to go by morning.
That someone could be you.
We’re working with a fast-growing food manufacturer that’s scaling quickly and needs a Hygiene Manager to own cleaning and hygiene across the site overnight. You won’t be just keeping things ticking over. You’ll set the standard, and the business will back you to raise it.
What you’ll be doing
Owning hygiene strategy, budget and KPIs across the site, reporting into Operations
Leading the overnight cleaning supervisors and their teams
Signing off clean-downs and pre-op checks so production starts on time, every time
Acting as the go-to person for QA and Technical on BRCGS audits and closing out CAPAs
Running environmental swabbing, investigating incidents and reporting on hygiene performance
Keeping allergen control and COSHH where they should be
What you’ll bring
Hygiene management experience in food manufacturing
Knowledge of chemical dosing, COSHH, writing CICs and BRCGS audits
Hands-on swabbing and hygiene verification experience
Experience managing a budget and suppliers
Level 3 Food Safety and Hygiene, plus HACCP Level 3 or 4
NEBOSH, IOSH or allergen training would help, but they’re not essential
Someone who’s happy on nights and doesn’t mind being called a night owl
If you’ve been running hygiene somewhere and feel you’ve hit a ceiling, this is a chance to build something at a business that’s growing fast.
Apply now, or drop Owen a message for a confidential chat.
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Hygiene Manager • Nottinghamshire, Nottinghamshire, England