Kitchen Porter - Lincoln
Kitchen Porter - Lincoln
Oak View Group: Oak View Group is reinventing the way the world comes together. Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary. From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectations for everyone. About the Venue:
OVG's partnership at Lincoln FC marks a major step in enhancing the fan experience, with a clear focus on improving every aspect of matchday hospitality.
Through the transformation of food and beverage outlets, OVG is working closely with the club to introduce new menu options, reduce wait times, and deliver faster, higher quality service across the stadium. With a fans first philosophy, the partnership is focused on ensuring an exceptional matchday experience for every supporter.
Role Purpose:
Join our matchday operations team, supporting the delivery of food and beverage services across hospitality areas, kitchens, and retail outlets within the stadium. This is an excellent opportunity for individuals seeking flexible, casual work in a fast-paced and exciting matchday environment.
What we're looking for
We are hiring Kitchen Porters to support matchday and event operations at Lincoln FC.
Previous experience in a kitchen, catering, hospitality, or cleaning environment is desirable but not essential
A strong work ethic and willingness to work as part of a team
Ability to work efficiently in a fast-paced environment
Good understanding of cleanliness and hygiene standards
Reliable, punctual, and able to follow instructions effectively
Flexibility to work evenings, weekends, matchdays, and stadium events
What you'll be doing
Maintaining high standards of cleanliness throughout kitchen and back-of-house areas
Washing dishes, utensils, cookware, and kitchen equipment during service
Assisting chefs and kitchen teams with basic preparation and organisational tasks when required
Ensuring waste is disposed of correctly and recycling procedures are followed
Supporting the smooth operation of food service areas before, during, and after events
Following food safety, health and safety, and hygiene procedures at all times
Good to know
The pay rate is 12.16 for those aged 18 and over, and 8.97 for those under 18, with both rates inclusive of holiday pay. Shifts are flexible and are scheduled around home matchdays and stadium events, offering an excellent opportunity to gain experience within a professional stadium catering environment.
Our Inclusion Commitments:
OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we'd love to hear from you.
Employee Screening and Eligibility to Work:
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.