Kitchen Assistant/Porter

A peaceful four star hotel in Gerrards Cross in Buckinghamshire, the Bull Hotel offers 147 comfortable bedrooms, a restaurant and bar, and flexible event suites for all types of functions. Opened in 1688 as a coaching inn, the picturesque hotel combines warm British hospitality with modern comforts. Located in the countryside. The Bull is easily accessible by train or car.

We are seeking a Kitchen Assistant/ Kitchen Porter to assist our Chefs with food preparation as well as keeping our kitchen area clean and organised and compliant with Health & Safety regulations. This is a Full Time Fully Flexible contract and you must be able to commute to SL9 7PA Gerrards Cross. Early shifts start at 6.30am or possibly earlier if supporting Breakfast and the Late shifts finish at 11.30pm.

We believe it is the people we employ that make the difference to the experience of our guests, and that is why we are looking for someone who is ready to go above and beyond in everything they do.

Why join the Bull’s team?

As part of the Bull's team, you will enjoy a range of benefits, including:

• Wagestream – flexible access to your earned wages & financial coaching App
• A paid day off for your birthday
• 24/7 Employee Assistance Programme for you and your family
• Saroving Rewards for going the extra mile & delivering exceptional guest service
• Employee appreciation events
• Family & Friends Accommodation rates & employee F & B discounts at all hotels in the group
• Opportunities for training and development & recognising your potential

As a Kitchen Assistant/Porter you will have...

• An eye for detail
• Physical fitness (as the work is hands on and will require some lifting, loading and operating of machines).
• A strong work ethic and flexibility in the shifts you can work
• Basic knowledge of health & safety practices & be able to follow safe working procedures
• Attention to detail, even when working under pressure
• Ability to follow instruction and be able to show initiative
• Good communications skills

What will I be doing as a Kitchen Porter?

• Assisting the Chefs with food prep for banqueting etc
• Cleaning kitchen equipment, surfaces & floors
• Operating the dishwasher
• Moving equipment around the kitchen and hotel for chefs
• Taking in kitchen deliveries
• Collecting and taking out rubbish and waste
• Maintaining good hygiene and health & safety practices
• Actively developing your kitchen skills and knowledge in order to progress including completing e-learning modules.