The Athenaeum is a private members institution in Liverpool city centre, founded 1797 to ensure the up-to-date provision of newspapers and pamphlets, and to create a library for the use of the merchants and professional men of the city.
The House Manager is the lead for all service operations for all the Athenaeums internal F&B service from the day-to-day operations to special member events. Setting and maintaining an exceptionally high standard of food quality customer service and presentation, that consistently exceeds the expectation of our members and visitors. Provide innovation and new product ideas, and promote sales opportunities for F&B, event and function sales. Working with the leadership team create and maintain the Athenaeum as a venue that attracts new members and customers as much for the F&B services as for the full benefits of membership. You will manage, motivate and inspire the service team to deliver a safe and efficient back of house operation.
Core Responsibilities
· To oversee the hospitality experience delivered to members, guests and event clients within the Club, including:
· Setting and maintaining high service standards and procedures.
· Line management of all service staff and housekeeping staff.
· Promoting and supporting Catering and Bar activities.
· Co-ordinating the overall delivery of all e...