Chef de Partie - Hotel - Brockenhurst £30kp/a

Job Description

Chef de Partie\n

Beaulieu, New Forest

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£30,000 per annum

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Potential Live-In Accommodation Available

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⏰ 45 Hours Per Week | 5 Days from 7

Looking for Your Next Fresh Food Kitchen Role?\n

We're looking for a passionate and reliable Chef de Partie to join a beautiful hotel in the heart of the New Forest.

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This is an exciting opportunity for a chef who enjoys working with quality ingredients and wants to be part of a supportive kitchen team. You'll play a key role in delivering consistently high standards while having the opportunity to learn, develop, and contribute creative ideas.

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Due to recruitment challenges and a focus on maintaining healthy margins, the kitchen uses a selection of quality pre-prepared products alongside fresh ingredients. However, there is still scope to showcase your skills and contribute to specials and menu development.

What's on Offer?\n

✅ £30,000 per annum

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✅ 45 hours per week

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✅ 5 days from 7 rota

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✅ Potential live-in accommodation available

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✅ Beautiful New Forest location

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✅ Supportive management team

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✅ Career development opportunities

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✅ Opportunity to work with both fresh and quality prepared ingredients

The Role\n

As Chef de Partie, you'll be responsible for running your section efficiently, supporting senior chefs, and ensuring food is prepared and presented to a high standard.

Key Responsibilities\n

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• Preparing and cooking dishes to company standards
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• Managing your section during service
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• Assisting with food preparation and daily mise en place
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• Maintaining high standards of cleanliness and food safety
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• Supporting stock control and reducing waste
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• Working closely with the Sous Chef and Head Chef
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• Assisting with menu specials and new dish ideas
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• Ensuring smooth service during busy periods
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Kitchen Systems\n

You'll have the opportunity to work with industry-leading systems, including:

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• Food Alert (Alert65) for food safety records and compliance
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• Procure Wizard for purchasing and stock management
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• RotaReady for rotas and clocking in/out
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About You\n

We're looking for someone who:

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• Has previous experience as a Chef de Partie or strong Commis Chef ready to step up
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• Is passionate about producing quality food
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• Works well under pressure in a busy kitchen
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• Has good knowledge of food hygiene and kitchen safety
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• Is organised, reliable, and team-focused
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• Wants to learn, develop, and progress their career
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Apply Today If you're looking for a fantastic Chef de Partie opportunity in a stunning New Forest location, with great career development prospects and potential live-in accommodation, we'd love to hear from you. ️\n

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.