Head Sushi Chef

Head Sushi Chef – Modern Japanese & European Restaurant – Central London

We are looking for an experienced Head Sushi Chef to join a contemporary, high-end restaurant in Central London, offering a unique combination of modern European and Japanese cuisine.

This is a fantastic opportunity for a talented Sushi Chef with a strong background in premium Japanese restaurants, excellent fish preparation skills and a passion for delivering exceptional quality.

The Role:

• Oversee the sushi section, ensuring consistently high standards of food quality and presentation.

• Prepare premium sushi, sashimi, nigiri and other Japanese-inspired dishes.

• Work closely with the Head Chef on menu development and seasonal specials.

• Lead, train and develop the sushi team.

• Maintain excellent standards of food safety, hygiene and kitchen organisation.

• Manage ordering, stock control and food costs.

The Ideal Candidate:

• Previous experience as a Head Sushi Chef, Senior Sushi Chef or Sushi Sous Chef in a high-end restaurant.

• Strong knowledge of traditional and modern Japanese cuisine.

• Excellent knife skills, fish preparation and sushi techniques.

• Experience in Japanese-European fusion or contemporary Japanese dining would be an advantage.