Temporary Chef Manager - School Catering
Job Description
Temporary Chef Manager - School Catering
\n
Location: Various Sites
\n
Pay: £18.00 per hour
\n
Contract: Temporary / Ongoing
\n
Hours: Monday to Friday (Term Time Preferred)
\n
The Role
\n
We are currently recruiting experienced Chef Managers to support a number of school kitchens across various sites. This is a flexible, temporary role ideal for chefs who enjoy variety and can confidently step into different environments.
\n
Key Responsibilities
\n
· Lead and manage day-to-day kitchen operations
\n
· Prepare and serve fresh, nutritious meals for pupils and staff
\n
· Supervise and support kitchen teams on-site
\n
· Ensure compliance with food hygiene, allergen and health & safety standards
\n
· Manage stock, ordering and kitchen organisation
\n
· Maintain accurate records (HACCP, temperature checks etc.)
\n
· Adapt quickly to different school environments
\n
What We're Looking For
\n
· Previous Chef Manager / Head Chef / Catering Manager experience
\n
· Strong leadership and organisational skills
\n
· Ability to work across multiple sites
\n
· Good knowledge of food safety and allergens
\n
· Flexible and reliable attitude
\n
· Food Hygiene Level 2 minimum (Level 3 preferred)
\n
What's on Offer
\n
· £18.00 per hour
\n
· Flexible ongoing work
\n
· Monday to Friday shifts - no late nights
\n
· Holiday pay
\n
· Pension contributions
\n
Additional Information
\n
An Enhanced DBS is required for this role, however support can be provided if needed.
\n
\n
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.