Sous Chef - Ely, Cambridgeshire
- Full-time
Sous Chef - Ely, Cambridgeshire
The High Flyer, Ely, Cambridgeshire
Full-time, £34,000–£36,000 per year + Tips + Company Benefits
Are you ready to take the next step in your hospitality career?
Situated on the edge of the historic city of Ely, The High Flyer is a welcoming pub serving fresh, delicious Great British classics alongside our popular 7 day a week carvery, delicious food in a relaxed and friendly setting. Whether guests are visiting for lunch, dinner, celebrations or drinks with friends, our team is passionate about making every visit a great one. We're looking for passionate people who enjoy delivering exceptional hospitality and creating memorable experiences for every guest.
As part of a growing, privately owned pub group, you'll have the opportunity to develop your career in a business that genuinely values its people and promotes from within.
The Role
Working alongside the Head Chef, you'll help lead the kitchen team, ensuring consistently high-quality food is delivered while maintaining excellent standards, organisation and efficiency.
Key Responsibilities
- Support the Head Chef with the day-to-day running of the kitchen
- Prepare and deliver high-quality dishes
- Supervise and develop junior chefs
- Ensure food hygiene and health & safety standards are maintained
- Assist with stock control, ordering and waste management
- Help manage food costs and GP
- Maintain a clean, organised kitchen
About You
- Previous experience as a Sous Chef or experienced Chef de Partie ready to step up
- Passion for fresh food and quality ingredients
- Excellent organisation and leadership skills
- Calm under pressure
- Food Safety qualification desirable