Food Production Operatives Thursday & Monday

Job Description

Food Production Operatives - Part Time\n
Lodge Farm, Northampton\n
Pay rate: £12.71 per hour\n
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6:00am to 2:00pm and 2:00pm to 10:00pm\n
Thursday & Monday\n
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\nAre you passionate about food production and eager to be part of a dynamic team?\n
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\nACS Staffing Solutions are pleased to be working with a new client in the Lodge farm, Northampton area. We are looking for dedicated Food Production Operatives to join our team. Our client is renowned for producing high-quality bacon, from raw ingredients to delicious, cooked products, and they work with some of the biggest names in the industry.\n
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\nWorking in dedicated areas covering racking, boxing, raw prep, slicing, rolling and hygiene.\n
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Key Responsibilities:\n
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• Handling raw pork products and preparing them for processing.
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• Operating machinery and equipment for curing, smoking, and cooking bacon.
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• Ensuring all products meet our high standards of quality and safety.
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• Packaging and labelling finished products for distribution.
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• Maintaining a clean and safe working environment.
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Requirements:\n
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• Previous experience in food production or a similar role is preferred but not essential.
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• Ability to work in a fast-paced environment.
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• Strong attention to detail and commitment to quality.
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• Good communication and teamwork skills.
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What We Offer Food Production Operatives:\n
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• Competitive weekly salary and benefits package.
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• Comprehensive training and development opportunities.
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• A supportive and inclusive work environment.
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• The chance to work with industry-leading brands and products.
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• Monday - Friday, on going work
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\n If you are enthusiastic about food production and want to be part of a team that takes pride in delivering top-quality bacon products on you!