Love your coffee as much as your cocktails? This could be a good one.
I’m recruiting for a growing café and restaurant business looking for a hands-on Bar Manager to take ownership of the drink’s operation.
You should already be a Bar Manager ready for more responsibility. A strong coffee background is essential, alongside good cocktail knowledge and a real interest in developing the drinks offer.
THE ROLE
You’ll lead a team of around four bartenders and baristas, overseeing the daily bar and coffee operation and keeping quality, service and presentation consistent.
There’s plenty to get involved in beyond service. Developing cocktails and seasonal drinks, working with suppliers, training the team and supporting private events, supper clubs and collaborations.
You’ll also manage ordering, monthly stocktakes, recipes and stock control, keeping an eye on costs and wastage.
The role will initially focus on one site, with scope to support further locations and new openings as the business grows.
ABOUT YOU
You know your coffee, you’re confident with cocktails and you love being part of service.
You’re organised, comfortable with the numbers and enjoy developing your team.
Someone who spots what needs doing, takes ownership and brings ideas as well as getting stuck in.