Chef de Partie

The Chequers in Chipping Norton is a well-established pub and restaurant. Under the direction of Head Chef Nick Pullen, the food offering has developed significantly in the last 8 months and continues to grow. Our ideal candidate will be willing to join in this process as a key part of the team. Our goal is to further push the venue into one of the prime destinations in The Cotswolds, which we will achieve through a focus on fresh, local produce, a nose-to-tail mentality and a dedication to freshly prepared food. Allowing us to achieve these goals is our in-house butcher, Bob Preston, who ensures we get nothing but the best.

By joining us you will become part of The Warm Welcome Group, consisting of The Mermaid in Burford and The Fox in Bransford, Worcester. Whilst your role will be very much at The Chequers, development opportunities will be available throughout the group for interested parties.

We would love you to be part of this fast-developing team. This is a friendly, people focused business that aims to be a significant part of the local community. We aim to move away from the more "toxic" aspects of hospitality and ensure the workplace is something to be enjoyed.

• Get hands-on with crafting delicious dishes while ensuring top-notch quality in everything that leaves the kitchen
• Organise and run a section, keeping it clean and efficient
• Grow to the point where you can run all 4 sections of the kit...