Sous Chef

Sous Chef | New Opening |NEW Neighbourhood Restaurant, Bar and Terrace

Location: North West London
Salary: £37,000 to £38,000 base
Expected package: Circa £43,000, with tronc and potential profit share

We are looking for a Sous Chef for a major new opening in North West London.

This is a large, all-day neighbourhood venue in development, due to open around September. The site will be around 7,500 square feet, with a restaurant, bar, private spaces, retail area and a large terrace that will add around 100 covers in the summer.

The venue sits in a growing neighbourhood square, with new flats, young professionals, students and local residents moving into the area. It will be one of the main all-day food and drink venues in the development.

The food offer will be built around a strong core menu, with a few site-specific additions. There will be a focus on casual, quality-led food, including pizza, rotisserie chicken, seasonal sides and takeaway options.

There will also be a small retail area, starting with local products such as honey and jams, with potential to expand into cured meats, cheeses and other produce.

The role:

This is a great role for a Sous Chef who wants to be part of a new opening, but with the support of an established group behind them.

You will support the...