Junior Sous Chef - New Opening
Junior Sous Chef – New Italian Restaurant Opening
I am searching for a talented Junior Sous Chef to join the opening team of an exciting new Italian restaurant. This is a rare opportunity to be part of a brand-new venture from day one, shaping the kitchen culture, refining the menu, and helping to establish a dining destination from the ground up.
If you have a genuine passion for authentic Italian cooking, thrive under pressure, and want to grow your career within a high-quality, ambitious kitchen, this could be the perfect next step.
Junior Sous Chef role
Working closely with the Head Chef and Sous Chef, you will play a key role in the smooth running of a busy, high-end kitchen. You'll help lead sections, mentor junior chefs, and ensure every dish leaving the pass reflects the quality and authenticity of true Italian cuisine.
Junior Sous Chef key responsibilities:
- Support the Head Chef and Sous Chef in the day-to-day running of the kitchen
- Lead and manage a section during service with confidence and consistency
- Maintain the highest standards of food quality, presentation, and hygiene
- Train, mentor, and motivate junior members of the kitchen brigade
- Assist with stock control, ordering, and minimising wastage
- Uphold full compliance with food safety and health & safety regulations
- Contribute creative i...