Head Chef
EliorLondon, ENG, GBElior Concessions - Elevating Every Day Out.Whether it's a day out at a. Show more
We have an exciting opportunity for a Head Pastry Chef to join andhelp lead the culinary team at The London EDITION and award winningBerners Tavern Restaurant.
As Head Pastry Chef you will work alongside our Chef Partner Jason Atherton and our Executive Chef. You will beresponsible for leadingthe Pastry team on a daily will be innovative resourceful and ensure cost effective management to maximise F&B profitability and maintain health & safety standards in the kitchen. You will guide the team identify the developmental needs of others and coachothers to improve their knowledge and skills.
In this role you will be heavily focused onBerners Tavern Restaurant kitchen operationand will also oversee the Room Service Bar and Banquetingpastry culinary operation. The award-winning Berners Tavern is a gastronomic gem in a truly breath-taking setting. We offer a contemporary British menu that is simple yet elegant using the very best products in the British is a once in a lifetime opportunity to lead a motivated team in whatwe define as the beating heart of The London EDITION hotel.
Are you ready to step into the limelight and take the next big step in your career
What we are looking for:
Would you like a job that gives you
If this sounds like the perfect place for you apply to be our next Head Pastry Chef today!
EDITION is an equal opportunity believe in hiring a diverse workforce and sustaining an inclusive people-first are committed to non-discrimination onanyprotectedbasis such as disability and veteran status or any other basis covered under applicable law.
Required Experience:
IC
Head Pastry Chef • London, England, UK