Junior Sous Chef - London
Company Description
Searcys are looking for a Junior Sous Chef to join the team at the Inner Temple in their Hall.
As our Junior Sous Chef, your role will play an integral part in ensuring the smooth running of all aspects of the catering operation.
The Honourable Society of The Inner Temple situated on the banks of the Thames, is one of the few remaining Georgian style event halls in the City of London. That teamed with its surroundings of a three-acres a stunning garden, it offers a unique backdrop to a wide variety of events
As a Junior Sous Chef you will receive the following industry leading benefits:
Job Description
The Junior Sous Chef at the Inner Temple will work hands on for the operational productivity of the kitchen department and its operational standards.
Salary: 38,000, plus paid overtime
Hours: 45 hours + extra holiday
Predominately Monday to Friday, occasional weekend.
Closed for the whole month of August and open again on the 7th of September.
Closed for Christmas on Monday the 21st of December. Returning on Monday January the 4th.
Key Responsibilities:
Qualifications
Additional Information
We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London's most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.
A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.
To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk
Junior Sous Chef - London • London (Greater), London (Greater), United Kingdom
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