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Young’s
Chef de Partie - LondonYoung’s • London (Greater), London (Greater), United Kingdom
Chef de Partie - London

Chef de Partie - London

Young’s • London (Greater), London (Greater), United Kingdom
4 days ago
Job type
  • Full-time
Job description
Chef de Partie - London

Chef De Partie
The Guinea Grill, a much-loved pub in Young's portfolio is currently number 22 in the esteemed Estrella TOP50 Gastropubs in the UK! Steeped in history, we're best known for serving grass-fed British beef (ever since the 1960s) and we're continuing to enter the elite food awards in the industry. Cristiano & the team are passionate & professional and have expansion plans on the horizon to extend the restaurant into the space next door. A huge opportunity awaits; do you want to join the team and be a part of this amazing future?

What we offer our Chefs de Partie:

  • Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
  • Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
  • Access to our Culinary Masterclasses to sharpen your skills.
  • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
  • Free meals
  • Weekly pay
  • Sharesave Scheme
  • Company Pension Scheme
  • 28 Days holiday per year

What we look for in a Chef de Partie:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:

  • Have experience championing excellent service through quality food
  • Demonstrate a passion to deliver fantastic food every time
  • Be an active hands-on Chef de Partie / Kitchen Supervisor
  • Show willingness to learn new skills, be an active team player with excellent communication skills
  • Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
  • Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams




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Chef de Partie - London • London (Greater), London (Greater), United Kingdom

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