We’re looking for a dedicated and ambitious Demi Chef de Partie to join our award-winning team at The Fish Hotel
We are a family-owned, 4 AA Red Star property featuring the acclaimed seafood restaurant Hook (2 AA rosettes) serving sustainable Cornish seafood. Our guests can also enjoy our vibrant lounge and bar areas, offering gourmet hotdogs, small plates, cocktails, and delicious regional tipples.
As a Demi CDP, you’ll work as part of a close-knit, supportive brigade under the guidance of Michelin-starred Culinary Director Martin Burge, giving you the perfect environment to build confidence, refine your core skills and progress your career.
You’ll be joining a calm, well-organised and well-equipped kitchen where quality, teamwork and consistency are at the heart of everything we do. If you’re keen to develop your craft and enjoy working with fresh, seasonal produce, this is a brilliant next step.
🍴 What you’ll be doing:
Supporting your section to deliver consistently high-quality dishes
Preparing ingredients and assisting with mise en place and service
Working closely with senior chefs to learn and develop
Maintaining excellent food hygiene and kitchen cleanliness
Helping to keep service smooth, efficient and professional
Contributing to stock control, prep and organisation
✨ What we’re looking for:
Experience working with fresh, seasonal produce in a quality-led kitchen
A strong work ethic and commitment to learning
A reliable, positive and professional approach
Good communication and teamwork skills
A desire to grow and progress in a structured, supportive environment
💰 The details:
£35,692 per year
Plus service charge (£3,000–£3,500 OTE)
Approximately £39,000 total earnings
48 hours per week
Meals on duty and uniform provided
Live-in accommodation available
🌿 Why you’ll love working here:
30 days holiday (rising to 35 after 5 years)
Birthday lunch on us 🎂
Mental health first aiders & wellbeing support
Free wellbeing resources (online fitness, mindfulness & nutrition)
High Street discounts & cashback card
Estate discounts on dining, stays, wine & spa products
£1,000 recognition award
Up to £1,000 Refer a Friend bonus
Premium pay for Christmas & New Year shifts
Optional low-cost healthcare cash plan
Free in-person financial planning support
Career opportunities across our three award-winning hotels
Fully funded apprenticeships and clear progression pathways
At Farncombe, we are proud to be a B-Corp certified company and members of the Hoteliers’ Charter, committed to a workplace built on respect, fairness, equality, diversity and opportunity — with wellbeing and development at the heart of what we do.
🚗 You will need your own transport due to our rural location (WR12 7LF), unless you are living on site.
If this sounds like the right next move for you, we’d love to hear from you.
Demi Chef de Partie - The Fish Hotel • Broadway, Worcestershire, GB
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