If you're passionate about fresh, seasonal cooking, enjoy leading a team, and want to develop your career in a busy, quality-led kitchen, we'd love to hear from you. What you'll get * Clear pathway to Head Chef - most of our Head Chefs are promoted internally * Opportunity to create dishes and contribute to seasonal menus and specials * Ongoing training, culinary masterclasses and apprenticeship opportunities * Free meals on shift * 20% discount across all Young's pubs and hotels * Share Save Scheme * Company pension * 28 days' holiday What we're looking for * An experienced Sous Chef, or a strong Senior Chef de Partie ready to step up * Passion for cooking with fresh, seasonal ingredients * A hands-on leader who develops and motivates the team * Strong organisational skills with a good understanding of GP, labour control and kitchen standards * Excellent food quality, communication and attention to detail * A positive attitude and a desire to help drive the business forward If you're ready to join a talented team and cook food you can be proud of, we'd love to hear from you.
Sous Chef - East Sussex • Brighton, East Sussex, United Kingdom
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