Sous Chef £25k - County Durham
- Full-time
Job Description
\n
Sous Chef,25per annum - County Durham
\n
\n
Required for our clients 4* hotel with a long history and reputation for providing excellent service in the area for their food.
\n
The Role
\n As aSous Chefin this busy operation you will assist the head chef as part of a talented and driven team. You are somebody who can make a difference and play a part in moving the offer to the next level. A good team player is essential within this business.
\n
The Person
\n
AsSous chef you will a kitchen leader be hands on in the kitchen day to day including key service times and in the absence of the head chef. You will have personal high standards, be a passionate and creative chef being able to motivate people around you to reach the high standards of a quality environment which includes; a 2 rosette restaurant and a well developed wedding venue.
\n
Qualifications and Skills
\n The ability to empathise and communicate with a diverse range of individuals in a professional manner ensuring clear and concise lines of communication are kept.
\n The ability to work under pressure throughout the hotel operation
\n To build and maintain a good working relationship with colleagues and customers at all levels. You must have the ability to manage a team of food and beverage assistants and deal with any issues immediately.
\n The ability to make decisions and ensure that the information and reasoning behind that decision is communicated to senior management team.
\n
Benefits
\n 30 per room per night B&B for employees. Rooms must be booked with General Manager
\n 40% off Best Available Rate for Family and Friends.
\n 50% off all the food and drink. Drink discount only applicable when ordering a meal off the menu for a maximum of 6 people.
\n 25 shopping voucher to the member of the team identified as providing exceptional service exceeding client expectation this is discretionary and chosen by representatives of the Senior team
\n NVQ study may be made available to eligible employees. Please contact the General Manager for more details.
\n Personal and Professional Development, on the job training, on line training qualifications are available to employees.
\n Up to 50% off in our award winning Spa on certain treatments.
\n
Job Type: Full-time
\n
\n