Junior Sous Chef – Step Up in Your Culinary Career with Britain’s Oldest Brewer!
At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a Junior Sous Chef, you’ll play a key role in supporting the Head Chef and Sous Chef, leading sections of the kitchen, and ensuring dishes are prepared to the highest standard. This is an exciting opportunity for an ambitious chef looking to take the next step.
Where You’ll Be Working
Samuel Pepys is a busy riverside London pub located on the North Bank of the Thames between Cannon Street and Blackfriars. A hidden gem in the heart of the City, the stylish loft-style bar and restaurant boasts spectacular river views and our busy function room is a popular venue for meetings and events in the area.
What You’ll Do
What’s In It For You?
What You’ll Need
We’re looking for behaviours that make a great Junior Sous Chef:
Why Shepherd Neame?
Our culture is built on Sheps Spirit, Working Together, Pride and Passion, and Authenticity—values that have guided us for over 300 years. When you join us, you become part of a team that celebrates tradition while shaping the future.
Ready to bring your personality and passion to the kitchen?
Apply today and become part of our story!
Permanent
to be discussed at venue
Junior Sous Chef • Upper Thames St, United Kingdom
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