Ready to freshen your career up? It might be time for a change. If you’re a Sous Chef who loves fresh food cooking, we need you! Come and join us at The Mallard in Tidbury Green, the newest pub to join the B&P family, opening its doors Autumn 2026.
\nRight now, The Mallard is undergoing an extensive transformation, with a full refurbishment bringing new life to this beautiful pub. As we get ready to reopen this Autumn, this is your chance to come onboard from the very beginning and help shape something truly special.
\nThere’s plenty in it for you:
\nYour Bread and Butter
\nThe Extras
\nYour Wellbeing – it’s important to us!
\nWe want you to grow with us!
\nAbout you...
\nPrevious experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.
\nAbout Brunning and Price...
\nAre you ready to be part of a family where you can genuinely make a difference to your pub? Then make your next career move something special and apply now!
\nSous Chef • Tidbury Green, ENG, GB
Occasional Worker Agreement - Casual.We are seeking a talented and experienced Commis Chef, someone who thrives in the heat of the kitchen?.As our newest Commis Chef, we're seeking someone with a p... Show more
Circa £30,040 per annum (pro-rated from £50,066 FTE)\n.We're looking for a proactive and caring Occupational Health Advisor to lead our on-site health and wellbeing service.You'... Show more
Dumbleton Hall Hotel in the Cotswolds is seeking a Food & Beverage Supervisor to lead front and back-of-house service, ensuring warm, personalised experiences for every guest.You’ll welcome guests ... Show more
We are building a brand that represents the people of the world.It’s what you do that counts, and we are always looking to expand perspectives and voices to shape our future.We see you, we celebrat... Show more
Maki & Ramen in Frankley is looking for an experienced Assistant General Manager to lead its new restaurant.This role involves overseeing daily operations, managing a talented team, and ensuring ex... Show more
Tewkesbury, England, is looking for a dedicated hospitality professional to lead the front-of-house team in providing exceptional guest experiences.This full-time role requires managing service sta... Show more
Assistant Manager Cotswolds Designer OutletUp to £32,000Fantastic bonusGreat progressionAre you ready to step into the fast-paced world of fashion?We're on the hunt for an enthusiastic, d... Show more
Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across... Show more
Register Your Interest – Catering Manager & Chef Manager Opportunities.School site in Stourbridge or Halesowen, West Midlands.Looking for a leadership role that offers a fantastic work life balance... Show more
The Restaurant Group Ltd is seeking a Line Chef to join one of the UK's leading hospitality businesses.You will prepare and deliver food on the front line, whether it’s the grill or pasta section, ... Show more
Kitchen Manager vacancy in GAIL’s!.If leading a kitchen team and setting the standard through your own actions excites you and puts a smile on your face, then please keep reading.We’re looking for ... Show more
Seeking a skilled Banqueting Sous Chef for a luxury resort to prepare exceptional menus for large-scale events, celebrations, and corporate functions. Show more
Your dedication to the customer experience will be rewarded with a generous service charge.An amazing 50% discount on food and drink across all our awesome venues.Deals and discounts with a wide ra... Show more
Business Development manager- Jockey Club Experiences, South West| Full-Time / Permanent.Competitive salary + Company Car/Car allowance + excellent benefits including healthcare, wellbeing support,... Show more
Sous Chef Stunning Wedding Venue Cotswolds £45,000 - Growing Brand - Great Work/Life Balance and Career Progression - Sous Chef.Were looking for apassionate and ambitious Sous Chef to join aluxury ... Show more
As a Store and Spa Manager, you'll have the autonomy to develop your people, grow your business, and connect with your customer base.You'll be responsible for your shop's finances, supporting sales... Show more
At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and we’re here to celebrate and support you every step of the way.When you jo... Show more
Senior Food & Beverage Lead – NEC – Exhibitions – Birmingham.We are a visionary venue partner.We design and deliver bespoke guest experiences that prioritise people and the planet.Trusted by some o... Show more
Sous Chef - £37,000 - £41,000 - Near Cheltenham - Country House Hotel Hotel.We are looking for a passionate and motivated Sous Chef to join the senior kitchen team at a beautiful Country House Hote... Show more
Sodexo is seeking a Chef Manager at Pedmore Church of England Primary School in Stourbridge to oversee the kitchen, hands-on cooking and finance for the school’s catering operation.You will balance... Show more
