We are currently looking for a talented Chef de Partie to work for a family run, privately owned restaurant in Huntingdon, starting ASAP. The restaurant serves seasonal modern British food in relaxed surroundings and wonderful roast dinners on Sunday's. Shift Pattern: 5 days out of 7, mixture of early and late shifts - 42.5 hours per week Salary: £30,000 - £36,000 + Tips (£100 a week on average) Benefits: Tips and bonuss for hitting targetsLearn multiple aspects of the business, from kitchen operations to customer service and stock managementClose-knit, supportive team.Discount off food and drinksPut through courses to obtain food and hygiene qualifications and more
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Chef de Partie • Huntingdon, Cambridgeshire, UK
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