The Role
At Soho House the Sous Chefplays a vital leadership role within the kitchen supporting the Head Chef and Senior Sous Chef in delivering exceptional high-quality dishes across all services. As a key member of the culinary management team the Sous Chef helps drive consistency creativity and operational excellence ensuring that every plate reflects the standards and identity of Soho House.
You will oversee day-to-day kitchen operations supervise and develop junior chefs and ensure food safety allergen compliance and kitchen hygiene remain at the highest level. The Sous Chef contributes to menu development coordinates prep and service execution and steps into leadership responsibilities in the absence of the Senior Sous Chef or Head Chef.
Whats in it for you
Soho House offers competitive compensation packages that feature global benefits and perks. Whether youre seeking entry-level employment or a new opportunity to expand your profession we offer training to develop the technical and managerial skills necessary to enhance your career
Key duties
What we are looking for...
Required Experience:
IC
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