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The Headland Hotel
Restaurant ManagerThe Headland Hotel • Newquay, England, UK
Restaurant Manager

Restaurant Manager

The Headland Hotel • Newquay, England, UK
4 days ago
Job type
  • Full-time
Job description

At The Headland we blend Heritage with Heart to createunforgettable experiences. We are deeply committed to putting the Cornishcommunity first and protecting our stunning coastline. As a proud EarthCheckpartner eco-friendly practices are in our DNA. We dont just talk aboutsustainability; we live it every day. Together we provide effortless elevatedhospitality in spaces designed for everyonewhere our guests (and theirfour-legged friends!) can relax play and make lifelong memories.

We are actively seeking an exceptional RestaurantsManager to lead our talented front-of-house teams at RenMor (literallymeaning Restaurant by the Sea) and across The Headlands multiple food andbeverage operations including our Ballroom Spa and supporting with variousevents. Boasting sweeping views over the Atlantic and a vibrant open kitchenwe deliver unforgettable culinary experiences.

If you are a dynamic hospitality professional who thrives ina multi-service environment and possesses an uncompromising eye for luxurystandards we want to hear from you.

Main Responsibilities: Lots to do but lots of fun

As our Restaurants Manager you will be expected to:

  • Master Multi-Service Operations: Confidently oversee multiple service areas and concepts ensuring a seamless 5* standard of luxury across the board.
  • Lead by Example: Set and maintain impeccable service standards required for a refined dining experience remaining hands-on within the operation during peak shifts.
  • Drive Team Development: Act as a mentor and coach passionately training and developing the front-of-house teams to reach their full potential.
  • Deliver Versatile Excellence: Utilise your deep knowledge of diverse restaurant service styles to elevate the guest experience.
  • Exceed Expectations: Work collaboratively to ensure guest expectations are consistently surpassed in all areas of service delivery.
  • Manage Commercials & Stock: Oversee accurate billing manage stock control and minimize wastage across all outlets.
  • Collaborate Closely: Maintain strong effective relationships with our Executive Head Chef and his brigade to optimise sales and develop the business.
  • Uphold Flawless Standards: Ensure all guest areas and heart-of-house spaces are consistently presented with a strict focus on quality cleanliness and hygiene.

Our ideal Restaurants Manager will bring:

  • High-Volume Expertise: Proven managerial experience in a successful vibrant and high-volume luxury restaurant or hotel environment.
  • Multi-Service Capability: The agility to operate and manage different service techniques and dining concepts simultaneously without compromising on detail.
  • A Passion for Mentorship: A genuine enjoyment for team development building confidence and fostering a positive workplace culture.
  • Exceptional Communication & Organisation: Strong verbal written and listening skills paired with a calm demeanor under the pressure of a busy service.
  • Guest-Centric Mindset: The determination and confidence to handle guest and staff concerns swiftly leaving a lasting positive impression.

Perks & Benefits

We believe in rewarding our team with exceptional you join us youll enjoy:

  • Complimentary breakfast lunch or dinner provided for all shifts over 6 hours
  • On-site parking
  • Gym access & weekly swim session
  • Complimentary stay after 1 years service
  • 40% off spa products
  • 25% off spa treatments
  • Complimentary meals in each of our restaurants once a year
  • Special rate for Pride of Britain Hotels
  • Discounted surf lessons
  • Shared Gratuities: Gratuities are shared equally among the whole team ensuring everyone is rewarded for their part in our success.

As well as regular awards and recognition:

  • Monthly recognition awards
  • Annual festive awards event
  • Long service awards dinner

To Apply

If you have what it takes to join a vibrantmulti-award-winning hotel we would love to hear from you!

If you would like any further information on the role beforeapplying please feel free to get in touch with our HR team at .

Please note: In line with UK Immigration and EmploymentLaw proof of ID (Passport National Identity Card or Birth Certificate) willbe required during the application process.


Required Experience:

Manager


Employment Type : Full-Time
Experience: years
Vacancy: 1

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Restaurant Manager • Newquay, England, UK

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