North West London
£37,000 to £38,000 basic salary
OTE £43,000 to £45,000 including tronc, plus profit share
Be part of one of North West London's most anticipated new openings.
Opening this September, this impressive neighbourhood destination will become the social hub of a thriving new community. Spanning over 7,500 sq ft, the venue will bring togethe...
TLNT1_UKCT
Sous Chef New Opening • North West London, London, UK
Joining Meli is to embark on a journey without borders, where your potential to grow, lead and inspire has no limits.Its knowing that the world is yours that you can elevate your career across coun... Show more
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.JW believ... Show more
We are seeking a skilled Sous Chef to join the Claridges Culinary team.Claridges, The Connaught, The Berkeley and The Emory in London, the Maybourne Beverly Hills and the Maybourne Riviera in the S... Show more
Weve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006.Back then, they couldnt afford new signage, so they kept the name above the door of an old East End caf&e... Show more
The Ivy Collection is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence.With a rich history spanning ... Show more
As part of the Kitchen team at 11 Cadogan Gardens & The Chelsea Townhouse - the only Relais and Chateaux properties in London - you are the reason why our Guests keep coming back for more.Our C... Show more
Join our team as a Sous Chef, supporting in delivering exceptional food and outstanding customer experiences.Working as part of a supportive kitchen team, you'll assist with daily hospitality c... Show more
Monday to Friday, 40 hours per week\n.We are looking for a talented Hospitality Sous Chef to join our contract catering team.Working alongside the Head Chef, you will help deliver exceptional hospi... Show more
Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Pla... Show more
Join one of Fulhams most iconic riverside pubs.At Metro Pubs, our pubs are at the heart of their communities each with its own personality, character, and story.We create spaces where guests can en... Show more
Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Pla... Show more
Calling all Sous Chefs! Join our team at an exciting multi-outlet operation within a leading tech workplace.Working alongside the Head Chef, you'll play a vital role in keeping the kitchen runn... Show more
Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Annual profit share bonus, ensuring you share in the success of the company.Well equipped kitchen w... Show more
In our kitchens as a Sous Chef you'll turn the freshest of the British produce into beautifully presented dishes.We can help with training, flexible hours and giving you a work-life balance.Pas... Show more
Sous Chef | Neighbourhood Gastro Pub | Queen's Park, London\n.Looking for your next move in a kitchen where quality matters, the team gets on, and every service brings something different?.We&#... Show more
It's using your expertise to deliver the highest standards.It's developing your leadership skills.And its helping to deliver extraordinary service.This is what makes a career at the Royal H... Show more
Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Pla... Show more
Lantana are a collection of Australian-founded restaurants in the heart of London.We are famous for our brunches but are incredibly proud of our entire Australian-inspired menu, not to mention our ... Show more
San Carlo Knightsbridgeare hiring a Sous Chef!.Competitive Industry pay (based on salary & Tronc).The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it... Show more
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entire... Show more
