Sous Chef
The Old Mill Pub & Restaurant, Salisbury |Taste the World Hospitality
Reports To |Head Chef
Location |The Old Mill Pub & Restaurant, Salisbury
Hours |Full-time (48 hours per week, including evenings, weekends and bank holidays)
About Taste the World HospitalityAt Taste the World Hospitality, we believe amazing people make amazing places.
Our kitchens are built on fresh food, consistency, teamwork and genuine hospitality. We are passionate about creating memorable dining experiences while investing in the development of our people. We believe in promoting from within, supporting career progression and creating kitchens where everyone is proud of what leaves the pass.
The Old Mill is one of Salisbury's most iconic venues, combining a beautiful riverside setting with high-quality food, exceptional service and a welcoming atmosphere for both locals and visitors.
The RoleAs Sous Chef, you will be the second-in-command within the kitchen, working closely with the Head Chef to deliver consistently outstanding food while leading, developing and motivating the kitchen team.
This is a hands-on leadership role where you will help maintain the highest standards of food quality, cleanlin...