ABOUT AETHOS
Aethos is a collection of thoughtfully designed luxury lifestyle hotels rooted in authenticity, creativity, and a strong sense of place. Each property reflects its surroundings through soulful design, curated experiences, and a warm, human approach to service.
We create environments where people feel genuinely welcomed and able to be themselves, places that balance comfort, style, wellbeing, and meaningful connection.
Our culture is values driven and built on authenticity, human connection, and a deep sense of belonging. We champion collaboration, curiosity, wellness, and ownership, creating an environment where guests and team members feel supported, respected, and genuinely cared for. Our people bring warmth, attentiveness, and individuality to everything they do, shaping thoughtful and memorable experiences.
ROLE PURPOSE
The Food & Beverage Supervisor is responsible for the day-to-day supervision of the Café, Members Lounge, and Breakfast operations. This is a hands-on leadership role, ensuring exceptional guest and member experiences, maintaining brand standards, and supporting the development of the front-of-house team.
The Supervisor leads by example on the floor, ensuring smooth service, operational excellence, and a warm, personalised approach that reflects the Aethos philosophy.
KEY RESPONSIBILITIES
Responsibilities may...