Junior Sous Chef Brel - Full Time
We believe life is about the experience and we have great benefits in place to make sure the experience starts with you:
About the Role
At itison venues our main mission is to bring great experiences to all of our customers and we are looking for people who are just as passionate about doing this as we are!
As the Junior Sous Chef you will support the Head Chef & Sous Chef to:
About the Venue
A magical garden (voted the UKs best!) a fully heated indoor and outdoor restaurant a beautifully converted stables bar and fantastic outside patio and hill. Brel is one of the citys most beautiful venues located in the West Ends Ashton Lane.
With a year-round event programme a famed food and drink line up of moules frites & fondues Belgian beers and Scottish gins fire pits and Ashton Lane festivals Brels offering is loved by locals and tourists and were looking for an Junior Sous Chef to match it!
About You
If you are looking for variety and love being busy youre in the right place!
We are looking for someone who:
About the Process
If you think this sounds like the right role for you then we would love for you to apply. If we like your application we will be in touch to arrange an interview with you.
Required Experience:
Senior IC
Junior Sous Chef • Glasgow, Scotland, UK
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