We are delighted to be partnering with a beautifully restored country inn in Oxfordshire, celebrated for its welcoming atmosphere, stylish surroundings and outstanding food offering. Combining the charm of a traditional Cotswolds pub with a commitment to exceptional seasonal cooking, they are now looking for a talented Junior Sous Chef to support the leadership of their kitchen team.
Working with high-quality ingredients sourced from one of the UK's most respected organic farms, this is a fantastic opportunity for an ambitious chef looking to develop their career within a business that values sustainability, creativity and genuine farm-to-fork dining.
You'll be wondering what's in it for you as a Junior Sous Chef
Responsibilities as a Junior Sous Chef
Junior Sous Chef • Chipping Norton, Oxfordshire, UK
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