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Oli Aubrey-Thomas
Commis ChefOli Aubrey-Thomas • Walton-on-Thames, England, United Kingdom
Commis Chef

Commis Chef

Oli Aubrey-Thomas • Walton-on-Thames, England, United Kingdom
23 days ago
Job type
  • Full-time
Job description

Commis
Chef



Situated on the banks of the River Thames in leafy Surrey, The Swan aims to offer the best drinking and dining experience to our wonderful customers. We are the perfect venue for all occasions, offering the biggest beer garden in the area, bookable garden huts with river views, and 2 separate terraces to soak up the sun. Our menus are fresh and seasonal, being designed and created by the whole kitchen team.



What we offer our Commis Chef:



  • Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
  • Access to our culinary masterclasses to sharpen your skills , and development towards CDP
  • 20% discount in all Young's Pubs and 30%
    discount on overnight stays in our Pubs with Rooms
  • Weekly pay
  • Free meals
  • Sharesave Scheme
  • Company Pension
  • 28 days holiday per year


What we look for in a Commis Chef:



We are looking for an existing
Commis Chef, an excellent Kitchen Porter or an individual looking for their
next step to their hospitality career, who consider themselves to have a
passion and flare for producing quality fresh food in an environment that makes
people feel welcome. As the successful Commis Chef you will:



  • Be an active hands-on person with a passion to
    work hard as part of a team
  • Have high standards and a great work ethic
  • Show willingness to learn new skills; be an
    active team player with excellent communication skills
  • Working alongside your kitchen team; you will be
    able to demonstrate your creativity and ability by helping to deliver top
    quality service
  • Demonstrate great planning and organisational
    skills to complete day to day tasks


Thanks for your interest in working with Young’s. If you would like to
be part of our team, apply now!












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Commis Chef • Walton-on-Thames, England, United Kingdom

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