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Commis Chef • Bristol, Avon, UK
My Four Wheels are looking to expand our team and are recruiting both part time and full time Driving Instructors though out the UK.Next year there will be a record 700,000 learner drivers hitting ... Show more
Premier Inn in Yeovil Town Centre is looking for a Duty Manager to lead a reliable team and ensure a welcoming, safe hotel experience.If you have proven leadership in retail or similar environments... Show more
Ready to Join the Backstage Crew?At Bleckmann, we’ve been delivering on promises since 1862.As a market leader in supply chain management for fashion and lifestyle brands, we keep the show running ... Show more
Café and Hospitality Team Lead.We are on the hunt for an experienced Café and Hospitality Team Lead to join our team.Our café is a much-loved hidden gem in the centre of Bristol, tucked away in the... Show more
Nursery Room Leader – Partou Love Being Little Day Nursery & Pre-school.Bristol | Full-Time | Permanent.Salary £29,640 + £1,000 Welcome Bonus.Partou Love Being Little Day Nursery & Pre-school is se... Show more
GENERAL MANAGER – GASTRO PUB SOMERSET.A fantastic opportunity to join an Pub Company that is aiming to be at the very highest level of great pubs, serving great fresh food, with great ales, and bev... Show more
Join to apply for the Commercial Manager role at Amey.We are excited to offer a fantastic opportunity for a Permanent Commercial Manager within highways maintenance and/or structures experience to ... Show more
A quality pub and restaurant in Upper Godney is seeking a passionate Junior Sous Chef.This role offers the opportunity to support the Head Chef, develop culinary skills, and contribute to a high st... Show more
Watches of Switzerland Group PLC is looking for a Supervisor to join their team in the UK.This role focuses on providing exceptional service in their luxury showrooms, inspiring a team, and meeting... Show more
We're on the lookout for superstar Senior Pizza Chefs to join us.If you love proper Neapolitan pizza and take pride in making people genuinely happy, this might just be the job for you.In 2012, Tho... Show more
B&M Retail in Chepstow is seeking a Deputy Store Manager to support the Store Manager, lead on the shop floor and drive performance.The role requires stepping up in the manager’s absence and owning... Show more
Barchester Healthcare is looking for a qualified Second Chef in Bristol to enhance our dining experience with fresh seasonal food.The role involves assisting the Head Chef in creating nutritious an... Show more
Commutable from Shepton Mallet, Wincanton, Yeovil, Taunton, Frome, Glastonbury and surrounding areas.Up to £43,000 DOE + Quarterly Bonus + Career Progression.Lead the Future of Premium Food Product... Show more
Cedar Care Homes Ltd seeks an experienced kitchen lead to prepare and deliver high-quality meals within the Home, ensuring special dietary needs are catered for.You will maintain hygiene, lead kitc... Show more
Assistant Store Manager, Clarks Village, Somerset.Applylocations: Street, United Kingdomtime type: Part timeposted on: Posted Todayjob requisition id: JR Are you a natural leader who thrive... Show more
OTE £65,000 (TRONC + Bonus) per annum.We’re on the lookout for a passionate, hands‑on GeneralManager to lead the The Manor House Inn in Ditcheat, where amazing hospitality comes first.This is a rol... Show more
A leading food service company seeks a Mid-Senior level professional to assist in kitchen management in Bristol.The ideal candidate is customer-focused and has a strong passion for food quality.Res... Show more
Are you a passionate and qualified Chef looking for a better work life balance?.If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be Y... Show more
Seeking a Sous Chef for a luxury Spanish restaurant to support the Head Chef in kitchen operations, maintain culinary standards, and lead the team.Accommodation assistance available. Show more
Sous Chef needed for a luxury Spanish restaurant in Maidenhead.Overseeing tapas-led menu, handling high cover numbers and part of a growing restaurant group. Show more
