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Blue Arrow
Senior Chef - Salisbury - £40kp/a - Leisure SiteBlue Arrow • Salisbury, ENG, GB
Senior Chef - Salisbury - £40kp/a - Leisure Site

Senior Chef - Salisbury - £40kp/a - Leisure Site

Blue Arrow • Salisbury, ENG, GB
21 days ago
Salary
£40,000.00 yearly
Job type
  • Full-time
Job description

Job Description

Sous Chef → Head Chef Progression Opportunity £40,000 per annum + approx. £300 tips/month Salisbury (Own Transport Required) 45 hours per week | Straight Shifts | Predominantly Evenings Off\n

Are you a Sous Chef who's ready to step up - but wants the right guidance and support to do it properly?

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This rare opportunity offers structured development into a Head Chef role, working closely under an Executive Chef over the busy summer season before taking full day‑to‑day operational responsibility as the venue heads into its quieter period.

\n

Perfect for a chef who wants to grow into leadership, not someone already set on running their own standalone kitchen from day one.

\n⭐ What's in it for you\n
    \n
  • £40,000 salary
  • \n
  • Approx. £300 tips per month
  • \n
  • 45 hours per week, 5 days out of 7
  • \n
  • Straight daytime shifts: Wednesday-Sunday, 7:45am-4:30pm
  • \n
  • Predominantly all evenings off\n
      \n
    • Flexibility required for occasional evening wedding functions
    • \n
  • \n
  • Beautiful rural venue near Salisbury - own transport essential
  • \n
  • Join a tight-knit brigade of 3 chefs, rising to 20 weddings over the summer
  • \n
  • 75-cover service, seasonal menu, high standards without burnout
  • \n
\nThe Role\n

You'll step in as Sous Chef, supporting the Executive Chef across:

\n
    \n
  • Daily service
  • \n
  • Prep and menu execution
  • \n
  • Wedding/event catering
  • \n
  • Kitchen management essentials
  • \n
\n

Over the summer, you'll work side by side with the Exec Chef, gaining:

\n
    \n
  • Leadership confidence
  • \n
  • Ordering, costing and stock control skills
  • \n
  • Operational kitchen management experience
  • \n
\n

Once the wedding season winds down, you'll take the reins day to day - fully supported as you transition into the Head Chef role.

\nWho This Suits\n
    \n
  • A skilled Sous Chef ready for the next step
  • \n
  • Someone eager to learn, grow and take ownership, not someone wanting an instant Head Chef title
  • \n
  • A calm, organised chef who thrives in a structured environment
  • \n
  • A team player who values work-life balance
  • \n
  • Someone reliable with access to their own transport
  • \n
\nWhy This Role Stands Out\n

This is a genuinely nurturing pathway to becoming a Head Chef, with:

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    \n
  • All the development and support you need
  • \n
  • No late-night restaurant grind
  • \n
  • Consistent daytime hours
  • \n
  • A fantastic events-led environment
  • \n
  • Clear responsibility and progression timeline
  • \n
\n

\n

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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Senior Chef - Salisbury - £40kp/a - Leisure Site • Salisbury, ENG, GB

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