Job descriptionLocation: Battersea, Clapham Junction Salary: £44,000 – £46,000 per year Step Up. Stand Out. Become a Future GM. Humble Grape is offering a rare and exciting opportunity for an experienced and driven Assistant General Manager to work in our mothership venue at Battersea. This is more than just a management role, it’s a development journey designed for someone ready to take the next big step into General Management role. What You'll Be Doing Supporting GMs in delivering operational excellence across multiple locations Upholding Humble Grape’s service, brand, and quality standards Leading teams during peak service, resolving challenges on the go Developing your leadership skills through structured coaching and exposure Learning the ins and outs of P&L, team management, and site performance Acting as a role model for team culture, guest engagement, and professionalism Helping to cover gaps, support openings, and assist during high-volume periods What We’re Looking For Previous AGM (or equivalent) experience in a busy, quality-focused venue Natural leadership with the ability to quickly adapt to new teams and environments Passion for hospitality, people development, and guest satisfaction Ambition to step into a General Manager role in the near future Strong operational knowledge, commercial awareness, and service standard Love for wine and great food (WSET qualifications are a bonus) Full right to work in the UK Why This Role is Unique Personal development plan to prepare you for a GM position Exposure to 7 different venues, each with its own vibe and team Sundays off, because work/life balance matters Mentorship from senior leaders within the business Clear pathway for internal promotion Perks & Benefits Competitive salary Training & development support (including WSET) Staff discounts across all venues Cycle-to-Work scheme Supplier trips & annual staff events Free team meals Rewards & recognition platform Wellbeing initiatives About Humble Grape We’re more than a wine bar. We’re a movement for sustainable, story-driven wine, zero-waste dining, and building a culture where hospitality professionals grow, thrive, and lead. Since 2009, we’ve built a business on passion, transparency, and a love for the guest experience and we’re just getting started. Ready to Step Up? If you’re an ambitious hospitality leader ready to take on a varied and rewarding challenge, and grow into a future GM, we want to hear from you.