The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of London’s most respected restaurants.
At The Wolseley Hospitality Group, We create Places
where People feel they Belong.
Why work with us as a Pastry Chef de
Partie?
We promote from within, empowering individuals from all
backgrounds to become the leaders of tomorrow. Our diverse team reflects
the inclusive culture.
The role of Pastry Chef de Partie:
The Wolseley Hospitality Group portfolio of
restaurants comprises of The Wolseley on Piccadilly, The Delaunay in
Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone,
Soutine in St John's Wood, Bellanger in Islington, Manzi's in Soho and The Wolseley City in Monument.
Pastry Chef de Partie • London, United Kingdom
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