JOIN US
At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...
OUR HOTEL
The Edinburgh Grand, part of Marriott’s prestigious Luxury
Collection, is located in the heart of Edinburgh’s New Town. Housed in a
beautifully restored former Royal Bank of Scotland, it offers elegant
apartments and suites, combining historic architecture with modern luxury.
Guests enjoy exceptional dining, stylish social spaces, and world-class
service. As Scotland’s first Luxury Collection hotel, we’re proud to deliver an
unforgettable guest experience with a strong sense of place and heritage.
OUR BENEFITS
You will have access to a benefits package we believe truly works for our people
And much much more!
A DAY IN THE LIFE OF A CHEF DE PARTIE AT OUR HOTEL
What you'll be doing...
Take ownership of your section, delivering beautifully crafted dishes that reflect the highest standards of culinary excellence and presentation.
Execute each service with precision and consistency, ensuring every plate meets the expectations of a luxury dining experience.
Support, guide, and inspire junior members of the brigade, fostering a culture of learning, professionalism, and attention to detail.
Collaborate closely with the Sous Chef and Head Chef to uphold the kitchen’s vision, standards, and seamless flow of service.
Maintain exceptional organisation and mise en place, ensuring your section operates effortlessly, even during the most demanding services.
Uphold impeccable hygiene, food safety, and cleanliness standards, in line with premium hospitality expectations.
Assist in stock management, ensuring quality, control, and minimal waste in line with refined kitchen operations.
Contribute to the evolution of menus, bringing creativity, seasonality, and innovation to enhance the guest experience.
WHAT WE NEED FROM YOU
EQUAL OPPORTUNITIES
RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please let us know.
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