As a Chef, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean and create the perfect dish for our customers. Prepare, cook, and present food that meets specs and customer expectations.
Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day.
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
As a Chef, you will…
What you’ll bring to the kitchen:
Chef • Kings Mill Farm (Sutton-in-Ashfield)
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