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AccorHotel
Commis Chef, The Savoy HotelAccorHotel • London, England, UK
Commis Chef, The Savoy Hotel

Commis Chef, The Savoy Hotel

AccorHotel • London, England, UK
26 days ago
Job type
  • Full-time
Job description

Job title: Commis Chef

Department: Food & Beverage Main Kitchen

Inspired & supported by: Head Chef & Executive Chef

Salary: 41308 (including service charge)

Your purpose will be:

To work with a brigade of talented chefs to produce 5-star quality food for our guests

You will be accountable for:

  • Preparing the ingredients the mise en place and the dishes during service for our distinctive 5-star cuisine
  • Supporting the kitchen team where you are needed the most to ensure a smooth service and great teamwork

Your key responsibilities & contribution will be:

  • Following the recipes and preparing the mise en place to ensure the quality and consistency of our extraordinary 5-star cuisine for our guests
  • Enhancing our offering by sharing your fresh ideas and recipes
  • Learning and complying with the food hygiene health & safety and COVID19 policies of the hotel for the safety of our guests and team
  • Maintaining a clean and organised kitchen environment through daily tasks such as stock taking and cleaning records
  • Playing an active part in our team by attending kitchen briefings and hotel meetings as requested by your leader
  • Reporting any problems you identify to your leader and always looking for ways to do things better

Qualifications :

What you will need to do in this role:

Essential:

  • 1-2 years experience in the hospitality industry or on a culinary education course
  • Passion for and understanding of 5-star hospitality and what it takes to deliver it
  • Strong communication skills both written and spoken
  • Confidence in speaking with colleagues at all levels in the hotel
  • Enthusiastic and positive personality with the ability to build trusting relationships with others
  • Proven organisation skills and ability to meet deadlines with quality results

Desirable:

  • Experience working in 5-star hospitality
  • A passion for learning and development

Please note that we believe in flexibility and multi-skilling and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.


Additional Information :

Whats in it for you

  • Competitive salary pension and life assurance

  • 3133 days of holiday (including public holidays)

  • Exclusive discounts:
    • Savoy Fairmont Raffles and Accor hotels (friends & family rates included)
    • 50% off at American & Beaufort Bars Afternoon Tea spa florist and select Gordon Ramsay restaurants
    • 20% off at other Gordon Ramsay restaurants and Restaurant 1890
  • Free stay for two at The Savoy after successful probation
  • Colleague restaurant gym interfaith prayer room and wellness room
  • Laundry services
  • Cashback for wellbeing/healthcare expenses; HSF & Perkbox
  • Employee assistance program
  • Virgin Active and The Gym Group membership discounts
  • Cycle-to-work scheme
  • Season ticket loan for commuting
  • Annual optician reimbursements of 100
  • Local discounts for F&B and retail


Remote Work :

No


Employment Type :

Full-time


Experience: years
Vacancy: 1
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Commis Chef, The Savoy Hotel • London, England, UK

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