Sous Chef | 4-Day Week | Lead a High-Quality Kitchen | Creative Input & Progression
Ready to step into a leadership role where your voice actually matters?
At Stanley House Hotel & Spa, we’re looking for a Sous Chef to help lead our kitchen team, drive standards, and shape our food offering.
This is more than a support role, you’ll be a key part of the leadership team, working closely with the Executive Head Chef.
Why join us?
What you’ll be doing
What we’re looking for
What you’ll get
Join a kitchen where you lead, influence, and grow.
This hotel is managed by leaf HOSPITALITY who is a hotel management company that has one simple value that underpins everything we do: be excellent. We work with branded and independent hotels. Our vision is to be a leader in the market where every member of our team plays a part in delivering excellent service to our guests, owners, and team members.
#BeExcellent #BeHuman #HaveIntegrity
Sous Chef • Blackburn, United Kingdom
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