Head Chef

Head Chef Vacancy

Come and be part of the team at The Bellflower, one of JW
Lees' popular community pubs. Serving great food, quality cask ales and
memorable guest experiences, we pride ourselves on creating a friendly
atmosphere for both our customers and team members. We are looking
for a Head Chef to lead our talented kitchen team

What we offer our Head Chefs:

• Competitive pay plus
  cash tips and tronc (that’s your card tips that are paid into your bank)


• Well equipped kitchen
  with maintained kit plus input in to menu development and ability to
  curate specials menus using good quality produce


• Healthcare Cash Plan
  giving you access to a 24-hour GP service and the ability to claim money
  back for dentist, eyecare and other medical appointments for you and your
  family


• Annual profit share
  bonus, ensuring you share in the success of the company


• 30% discount on food and
  drink across our pubs, inns and hotels for you and friends and family


• 50% off food when on
  shift


• Discounted stays in our
  hotels and inns


• 24 hour confidential
  wellbeing support, plus counselling provided by the Licenced Trade Charity


• Great opportunities to
  grow in your role and progress your career with our internal and external
  development programmes


• Enhanced maternity,
  paternity and adoption policies


• Access to JW BenefitHub,
  giving you access to a huge range of high street and online discounts

What a Head Chef does at JW Lees:

• You’ll be a dedicated
  and professional leader ensuing that kitchen standards are maintained to
  the very highest standard


• Be passionate about
  cooking great food and ensuring every dish leave the kitchen to
  specification


• Ensure that excellent
  stock control practices are maintained


• Motivate your team to
  perform to the best of their cooking capabilities


• Mentor and develop your
  team, passing on your skills, knowledge and experience


• Be the creative genius
  behind the in-house specials


• You will lay the ground
  rules and have overall responsibility over daily operations within the
  kitchen ensuring you and your team achieve 5* Scores on the doors


• Your work will be
  exemplary and will inspire your team to send the perfect dish on time
  every time.

About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are
the original modern, traditional brewer. With 150 pubs, inns and hotels across
the North West and North Wales, we are passionate about great beer, fantastic
food and memorable experiences.

We put people at the heart of our business, always doing the
right thing and always sticking together. Our six values are at the heart
of everything we do:

Proud - Savvy - Honest -
Passionate - Personal - Together