Your purpose * Produce dishes on time and to the expected standard, ensuring that each item that reaches the pass is correctly garnished and portioned, presented on the prescribed serving dish. * Maintain levels of control regarding food hygiene and safety including HACCP at all times. * Ensure you produce sufficient mise en place for each service and that any unused items are correctly labelled and stored. * Effectively manage stock and ensure that food is kept under optimum conditions. * Ensure that any anticipated shortages are communicated promptly to the senior chef on duty. * Display the highest standards of cleanliness and organisation of both your station and the Kitchen in general. * About you * A passion for delivering exceptional service with a flair for hospitality. * Strong communication skills and the ability to work effectively within a team. * Ability to thrive in a fast-paced environment while maintaining professionalism and composure. * Impeccable presentation and attention to detail. Previous experience in a private members club, five-star hotel or similar luxury environment is preferred. In return, what do we offer? A supportive and inclusive work environment where your contributions are valued. Opportunities for career advancement and ongoing training. Competitive salary and pension. Private health insurance and Employee Assistance scheme. Gym and retail discounts. 50% taxi contribution for late-night shifts. Complimentary meals on duty. In-House experiences at both Home House and Home Grown. Wagestream. Full uniform is provided. If you feel this is the perfect role and environment for you, please share your CV.
We look forward to hearing from you! Welcome Home
Commis Chef - London • London, London, United Kingdom
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