Junior Sous Chef

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We have an exciting opportunity for a Junior Sous Chef to join our highly successful team here at Firmdale Hotels. To be successful in this role, you will need to be confident in kitchen operations and have experience working in a high-pressurised and busy environment.

We are looking for someone who is passionate about food and will work well within a dynamic and fast-paced operation, assisting with the order of service for breakfast, lunch, or dinner.

What we Offer :

• Discounts & Perks Platform
• Wage Stream – An employee app to stream your wages before payday
• Paid overtime
• Flexibility
• No splits shifts
• Uniform and meals provided
• Uniforms dry cleaned
• Discounted personal dry cleaning
• Social events, wellbeing, and team activities
• Award-winning training opportunities and career development
• Fully funded English lessons
• One paid volunteering day per year
• Firmdale Experience and Long Service vouchers (afternoon tea, dinner for two, film club, and an overnight stay)
• And much more!

What you Need :

Why join Firmdale Hotels?

Firmdale Hotels is an international award-winning group comprising 10 high-end luxury hotels and 8 bars and restaurants in London and New York.

We are delighted to have been recognised by the hospitality industry for some of the great work our teams have done. To name a few of our recent awards and accolades :

In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Documentation will be required at interview stage.

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