Food & Beverage Assistant Manager

About the role

We are looking for a motivated Food & Beverage Assistant Manager to join our team and support the smooth running of our busy restaurant and bar. As a Food & Beverage Assistant Manager , you will play a key role in leading front-of-house staff, ensuring high standards of service, and helping deliver memorable guest experiences. This position is ideal for an ambitious hospitality professional ready to take the next step in management.

Key responsibilities

Support the Restaurant Manager with day-to-day food and beverage operations

Supervise, train, and motivate the front-of-house team to provide outstanding service

Assist with staff scheduling, attendance, and daily briefings

Oversee stock control, ordering, and waste management processes

Manage financial tasks including billing, reporting, and cash handling

Help achieve sales targets and control labour and operational costs

Contribute to audits, compliance, and financial reporting

Assist with the delivery of conferences, catering, and private events, supporting clients from planning through to execution

Skills & experience

Minimum 2 years experience in a senior hotel or restaurant role

Strong knowledge of financial and cost-control processes

Excellent leadership, communication, and organisational skills

A passion for delivering exceptional guest experiences with attention to detail

What we offer

Salary from £28,600 per year (£13.75 per hour, paid monthly)

28 days holiday per year (increasing with service to a maximum of 33)

Free on-site parking

Meals while on duty

24-hour access to Employee Assistance Programme

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