Junior Sous Chef - Farm-to-Fork - Dorset

Junior Sous Chef

Farm-to-Fork Kitchen

Salary up to £36,000 + Bonus & Development Opportunities

I am currently recruiting for a passionate Junior Sous Chef to join a well-established, quality-focused country hotel and restaurant known for its seasonal menus and strong farm-to-fork philosophy.

This is an excellent opportunity for a strong Chef de Partie ready to step up or an existing Junior Sous Chef looking to develop within a professional, supportive brigade.

What's On Offer :

• Salary up to £36,000 depending on experience
• Performance-related bonus
• Excellent training and career progression
• Supportive and professional working environment
• Opportunity to work with high-quality produce

The Role :

What We're Looking For :

Experience as a Chef de Partie or Junior Sous Chef ...