Restaurant Manager

A bout SMOKESTAK.

SMOKESTAK?is a?London-based barbecue restaurant with a focus on slow smoked meats, inspired by the founder s Barbadian roots around open fire grilling, and honed by a pilgrimage around the southern states of?America.?

Originally starting out as a street food trader,?SMOKESTAK?has evolved into a thriving restaurant with slow cooked meats on a wood fire smoker at i t s core. Since?its?founding?over 10?years ago, SMOKESTAK has grown into a staple in the?London?food scene. Its brick-and-mortar site in Shoreditch remains unique in its offering, aesthetic and vibe : bold, moody, memorable. Wholly SMOKESTAKs own.

We are proud to be an independent business with the founder, David Carter, coming from an entirely hospitality led background. We invite all to s...