Responsibilities
As a valued team member, you will play a crucial role in delivering exceptional guest service and maintaining a high standard of cleanliness and professionalism. Key responsibilities include:
- Clearly communicating and listening attentively to guests and team members.
- Maintaining a professional appearance and a positive, enthusiastic attitude.
- Performing daily cleaning duties such as sweeping and mopping floors, spot‑cleaning spills, dusting, and polishing glass and mirrors.
- Keeping entrance and reception areas clean, including door handles, glass doors, sinks, and countertops.
- Regularly emptying trash bins and ensuring they are clean and odor‑free.
- Disinfecting high‑touch areas and ensuring dining tables and menus are sanitized promptly between guests.
- Adhering to health and safety protocols, using appropriate cleaning agents, wearing gloves, and displaying “Wet Floor” signs as necessary.
- Demonstrating a thorough understanding of the menu and providing excellent guest care.
- Following instructions to meet brand standards and being open to cross‑training in various areas.
Benefits
- Enjoy a 50% discount on staff meals during your shift.
- Flexible working hours to suit your lifestyle.
- Opportunity to earn a cash bonus as Employee of the Month.
Join us in delivering high-quality service and creating a welcoming environment for our guests.