Sous Chef

Sous Chef (Second Chef)

£15 per hour + tips | Llanelli | Full-time, permanent

Love the buzz of a busy kitchen? This is a chance to take a step up and make your mark as second-in-command. Youll work side by side with an experienced Head Chef, gain exposure to both la carte and large function dining, and be trusted to run the kitchen when needed.

This well-established, family-run hotel and restaurant has been a cornerstone in the local area for decades. Known for its warm hospitality and quality food, the kitchen team delivers everything from intimate dinners to weddings and events. Youll be joining a supportive brigade of chefs who care about doing things properly and look after each other on shift.

Were looking for a confident Sous Chef, or a strong Chef de Partie ready to step up , who thrives in a fast-paced environment. Youll be the kind of person who can stay calm under pressure, keep standards high, and enjoy mentoring junior chefs. Reliability, flexibility, and a genuine passion for food are must-haves.

In return, youll get :

• £15 per hour plus tips
• 35+ hours a week (split shifts)
• 28 days holiday
• Overtime opportunities
• A clear pathway to a senior role within 1218 months

If youre ready to take ownership and grow in a supportive, well-regarded kitchen, this could be the move youve been waiting ...