Chef Manager

Chef Manager | Dundee | NO Weekends NO Evenings | £32,000

Are you a talented Chef Manager ready to take on a leadership role with a great work-life balance? We're looking for a skilled professional to organise and control all aspects of a catering operation, with a focus on growth and profitability. This is a key opportunity to lead a team, innovate menus, and build strong client relationships.

Your Role and Responsibilities

As a Chef Manager , you will have overall responsibility for all activities in the catering areas. You'll work

Monday to Friday for 37.5 hours per week , with a salary of £32,000 . You will :

• Organise and control the entire catering operation, with a focus on growth and profitability.
• Supervise all meal production to ensure quality while staying within budget.
• Develop menus using current cooking techniques and new food trends.
• Actively seek new business and sell new initiatives to clients to drive innovation.
• Ensure full compliance with all health, safety, and hygiene regulations.
• Lead a professional and engaged team, ensuring excellent customer service is provided.
• Handle financial management, including controlling food waste and compiling the budget.

Maintain strong relationships with key stakeholders and the Food Accoun...