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Sous Chef

Sous Chef

The Old VicLondon, ENG, GB
30+ days ago
Job type
  • Full-time
Job description

Job Description

Department / Team : Backstage F&B

Hours : 45 Hours per week, on a shift basis across Monday-Sunday (Monday to Saturday initially, but we may open on Sundays as the operation develops)

Location : Backstage, The Old Vic, The Cut, London, SE1 8NB

Salary : £38,000 per annum

Responsible to : Head Chef

Benefits

  • 28 days holiday including bank holidays
  • Access to interest free travel schemes including Cycle 2 work and Season...

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Sous Chef • London, ENG, GB

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