Sous Chef

Sous Chef Needed for our prestige client

an extremely important part of the business is ensuring we have a well-trained and organised operations team that delivers great service to all our customers.

Proven experience with Vegan & Healthy options

Stock management including ordering stock from appointed suppliers and price-checking suppliers regularly

Detailed food & allergies knowledge

General kitchen & bar duties

Maintaining kitchens, stock and equipment with high cleaning standards

Preparing food

Your skills :

Previous experience as a sous or senior sous

Exceptional communication and presentational skills

An ability to think on your feet whilst under pressure and maintaining a positive outlook

Excellent attention to detail

Be fully accountable for the performance of our food service

Ensure excellent presentation, cleanliness and hygiene

Proven passion for working in a fast-paced environment..

A desire to keep learning and help out wherever needed.

Who we are looking for :

Commercially minded

Work in a busy enviornement

Well presented & professional

IT literate

Good working knowledge of POS systems

Work well under pressure

Salary - 34-40k plus benefits

If this is for you apply now