Restaurant General Manager

Lively restaurant in the heart of Woolton Village is seeking a Restaurant ManagerAs a restaurant manager, you will lead and inspire a dedicated team to deliver the very best in-service standards. You will be required to manage the front of house team and ensure excellent restaurant service from the whole team, Lead by example, creating a team effort and keeping training in all areas up to date.The restaurant manager must have the following skills / experience;Have worked within a restaurant manager role for a minimum of 3 years, with operational experience.Strong Work EthicImpeccable customer servicePositive team leaderGood communication skillsFlexibilityRoles / ResponsibilitiesMaximising bar sales by using upselling and suggestive selling techniques and ensuring that all bar displays are presentable and appealingMaximising profits by making sure costs are in line with budgets when ordering suppliesImproving service and hospitality delivery by quality contract and managing food and drink offeringsImproving the knowledge and skills of the restaurant team through regular training, development & coachingEnsuring all employees are following their job specificationManaging, recruiting and training staff (with a strong emphasis on motivational techniques)Creating weekly time sheets and managing weekly budgetsConducting staff appraisal and rewardsChecking all invoices and ordering sheetsOperating weekly stocktaking and writing reports for head officeAttending weekly meetings#MCG1TPBN1_UKCT